from 0 review
1 day
Daily Tour
10 people
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Just beyond the sprawl of Bangkok, Sirisompong Farm and Cafe offers a refreshing escape into sustainable agriculture and honest Thai cooking. This family-run organic farm has been cultivating chemical-free produce for over a decade, and now welcomes visitors to experience the joy of growing, harvesting, and cooking food the traditional way.
This experience is perfect for food lovers, families, and anyone curious about Thailand’s growing organic farming movement. From muddy boots in the vegetable plots to a beautiful home-cooked meal at the farm cafe, every moment connects you to the land and the people who tend it.
Walk the farm with the Sirisompong family and learn about organic growing methods adapted for the Thai climate. See rice paddies, herb gardens, vegetable plots, and fruit orchards, all cultivated without chemical pesticides or fertilizers.
Roll up your sleeves and harvest seasonal produce directly from the fields. Depending on the season, you might pick Thai basil, morning glory, chili peppers, lemongrass, or tropical fruits.
Using the ingredients you just harvested, join the family in the open-air kitchen for a hands-on Thai cooking class. Learn to prepare classic dishes including som tam, pad kra pao, and seasonal curries using traditional techniques.
Sit down to enjoy the fruits of your labor at the farm cafe, a charming open-air space overlooking the fields. The meal showcases the depth of flavor that comes from truly fresh, organic ingredients.
The farm is located approximately 40 minutes from central Bangkok by car. Shuttle service from designated BTS stations can be arranged. The farm provides detailed driving directions for self-drive visitors.
The experience fee covers the farm tour, harvest, cooking class, and full lunch. Additional organic produce can be purchased directly from the farm shop at very reasonable prices.
The farm operates year-round, with different seasonal highlights. The cool season (November to February) offers the most comfortable weather, while the early rainy season (June to August) brings lush green landscapes and abundant tropical fruits.
Sirisompong Farm is a model for small-scale organic agriculture in peri-urban Thailand. The family trains neighboring farmers in organic methods and supplies local restaurants and markets. Tour fees support the farm’s educational programs, which host school groups and aspiring organic farmers throughout the year.
None at all. The activities are designed for complete beginners. The farm family provides all guidance and equipment needed.
Absolutely. The farm-to-table cooking class can be fully adapted for vegetarian and vegan diets. Please mention any dietary requirements when booking.
Comfortable clothes that can get dirty, closed-toe shoes, sunscreen, and insect repellent. The farm provides gloves and harvesting tools.